For 25 years, the Stokehouse brand has been synonymous with unforgettable drinking and dining experiences and celebrations, and that's exactly what's on offer at our newest location in Alfred Place, Melbourne.
Join us in the Bar at any time of day for a casual bite to eat and drink, or for relaxed fine dining, head upstairs to our Restaurant for lunch or dinner.
Our house is your house.
Born and raised on his parent's farm in Lakes Entrance in Victoria, Nick developed a strong passion for cooking using locally-sourced produce.
In 2004, Nick moved to Melbourne to complete his apprenticeship Stokehouse St Kilda and after working as Sous Chef in the Restaurant for three years, he was appointed Head Chef to launch Stokehouse Cafe in 2012. He now expertly leads a team of talented young chefs in the city.
