Located in one of Melbourne's iconic laneways City Grill Room is where prime Australian meats are cooked on a custom char grill and flavoured with City Grill Room's amazing baste marinade.
The fusion of South African and Australian BBQ flavours work to create one of Melbourne's best steak dining experiences.
On arrival you will see chefs through the open kitchen char grilling steak, seafood, chicken and ribs. You will also notice the many racks of wine either side of you which hold wines from their Reserve, Import and Local wine lists.
There are over 120 wines from some of Australia's best known wineries as well as an extensive international list.
This split level steakhouse is appealing to the eye with original artwork adorning the walls and a spacious layout for a relaxed dining experience.
